Here’s a classic bacon and tomato sandwich, done right 🥓🍅
Bacon & Tomato Sandwich
Ingredients:
- 2 slices bread (white, sourdough, or whole wheat)
- 3–4 rashers of bacon
- 1 ripe tomato, sliced
- Mayonnaise
- Salt and black pepper
- Butter (optional, for toasting)
Method:
- Fry or grill the bacon until crisp. Drain on paper towels.
- Lightly toast the bread (butter first if you like).
- Spread mayonnaise on both slices of bread.
- Add bacon and tomato slices.
- Season the tomatoes with a pinch of salt and pepper.
- Close, cut, and serve immediately.
Optional extras:
- Lettuce or rocket
- Avocado slices
- A fried egg
- Cheddar cheese
If you want, I can give you a BLT version, healthier twist, or gourmet café-style upgrade.