Here’s a simple, classic casserole 🥘
Easy to customize with what you have at home.
Easy Chicken Casserole
Ingredients
- 2 cups cooked chicken (diced or shredded)
- 1 can cream of chicken soup
- 1 cup cooked rice or pasta
- 1 cup mixed vegetables (frozen or canned)
- ½ cup milk
- Salt & pepper
- Optional: shredded cheese or breadcrumbs
Steps
- Preheat oven to 375°F (190°C).
- In a bowl, mix chicken, soup, rice/pasta, vegetables, milk, salt, and pepper.
- Spread mixture into a greased baking dish.
- Top with cheese or breadcrumbs if using.
- Bake 30–35 minutes until hot and bubbly.
- Let cool slightly, then serve.
Tips
- Use turkey or ham instead of chicken.
- Add seasoning like garlic powder or paprika for more flavor.
- Great for leftovers.
If you want, I can share:
- Tater tot casserole
- Cheesy broccoli casserole
- Breakfast casserole
- Vegetarian casserole
Just tell me 😊
