Here’s a simple, delicious strawberry cake recipe you can make at home 🍓🍰
(No fancy tools needed.)
Easy Strawberry Cake
Ingredients
Cake
- 1½ cups all-purpose flour
- 1 cup sugar
- 1½ tsp baking powder
- ¼ tsp salt
- ½ cup butter (softened) or ½ cup oil
- 2 eggs
- ½ cup milk
- 1 tsp vanilla extract
- 1 cup fresh strawberries (chopped or blended)
Optional Frosting
- ½ cup butter (softened)
- 2 cups powdered sugar
- 2–3 tbsp strawberry puree
- ½ tsp vanilla
Instructions
- Preheat oven to 350°F (175°C). Grease a cake pan.
- In a bowl, mix flour, baking powder, and salt.
- In another bowl, beat butter (or oil) and sugar until smooth.
- Add eggs and vanilla, mix well.
- Add dry ingredients and milk, alternating, and mix gently.
- Fold in strawberries.
- Pour into pan and bake 30–35 minutes (toothpick should come out clean).
- Let cool before frosting.
Frosting (Optional)
- Beat butter until creamy.
- Slowly mix in powdered sugar.
- Add strawberry puree and vanilla.
- Spread on cooled cake.
If you want, I can:
- Make it eggless
- Turn it into cupcakes
- Use strawberry box mix but homemade-tasting
- Make it extra pink or extra fluffy
Just tell me 😊
